Who we are
Common House is a modern social club with locations in Richmond, VA, Charlottesville, VA, Chattanooga, TN, and New Orleans, LA. More than a membership, the Houses provide inclusive spaces to dine, work, and discover through daily programming, unique amenities, and connection opportunities with other members.
Position & Candidate Description
Lead Line cooks assist with direction and management of staff, food preparation, follow recipes, maintain professionalism in a fast-paced environment, and possess a growth mentality. An ideal candidate focuses on service, education, and a positive kitchen culture based on trust and respect. Common House is a teaching kitchen. Learning and growth are high priorities amongst our team.
This is an hourly, non-exempt position based on-site in New Orleans, LA.
Responsibilities include, but are not limited to:
Primary Responsibilities:
Secondary Responsibilities:
Qualification Standards
Physical requirements
In exchange for talented skills and contributions, Common House offers all employees a dynamic work environment, fun co-workers and a competitive salary package. Additionally, we also offer our team members a comprehensive benefits package including:
Common House is an Equal Opportunity Employer committed to diversity and inclusion in the workplace. All qualified applicants will receive consideration for employment without regard to sex, race, color, age, national origin, religion, physical and mental disability, genetic information, marital status, sexual orientation, gender identity/assignment, citizenship, pregnancy or maternity, protected veteran status, or any other status prohibited by applicable national, federal, state or local law.