Common House is a gathering space that cultivates community through unique programming, thoughtful design, and fine dining. Today, we have Houses in Richmond’s Arts District and Chattanooga’s Southside, our flagship location on Charlottesville’s historic Downtown Mall and New Orleans! As we continue to expand to mid-sized cities throughout the country, we’re building a family of professionals, dedicated to sharing our vision of comfort and community.
Core Values
Position Summary
Line cooks assist with food preparation, follow recipes, maintain professionalism in a fast-paced environment, and possess a growth mentality. An ideal candidate focuses on service, education, and a positive kitchen culture based on trust and respect. Common House is a teaching kitchen. Learning and growth are high priorities amongst our team. Unlike other restaurants, we are a "from-scratch" kitchen that leans into creativity and innovation. The final plates and experiences delivered to our members from our kitchen is one you can be proud of.
Qualifications:
Perks:
Compensation is based on experience and qualifications.
Common House is an equal opportunity workplace. As such, we are committed to creating an inclusive environment and welcome applications from all genders, races, religions, sexual orientations, and ages, as well as parents, military service members, people living with disabilities, and any other groups that could bring diverse perspectives to our business.